-
-
Small Group (25 to 49 Guests)
-
BBQ Rotisserie Prime Cut Beef
34.95Slowly roasted on a rotisserie, served hand carved hot off the roast. We only use Certified AAA Aged Angus Beef.
-
Kabobs
34.95Fire Grilled Chicken, Fire Grilled Pork, Angus Beef or Pork Souvlaki. Pick any two of our 4 oz. Kabobs. Guests get one of each.
-
Roast Turkey Dinner
34.95A traditional meal with our homemade dressings and trimmings.
-
BBQ Angus Steaks
44.9510 oz. AAA Angus Beef, Center Cut New York Steak. We barbecue them onsite.
-
Pitchfork Steak Fondue
74.9510 oz. steaks cooked in our signature homemade fondue.
-
Slow Roasted Whole Hog
59.95Prepared on our Rotisserie BBQ. Served whole, dressed and hand carved
-
Baby Back Ribs
38.95Seasoned, sauced and grilled.
-
Choice of 1 Starch
-
Baby Red Skin on Mashed Potatoes
with rich brown gravy
-
Baked Potatoes
russet potatoe with butter, sour cream, chives and real bacon bits
-
Creamy Mashed Russet Potatoes
with rich brown gravy
-
Lemon Roasted Potatoes
seasoned and moist, our signature recipe
-
Rice Pilaf or Steamed Rice
seasoned long grain rice
-
Scalloped Potatoes
russet potatoes covered in a rich creamy sauce, topped with cheese
-
Choice of 1 Leaf Salad
-
Caesar Salad
romaine tossed with a creamy dressing and flavoured croutons
-
Greek Salad
tossed greens, tomatoes, cucumber, olives, onion and feta cheese with dressing
-
Tossed Salad
tomatoes, cucumber, onion, radishes and crisp lettuce with assorted dressings
-
Choice of 2 Prepared Salads
-
Broccoli Salad
Broccoli pieces and dried cranberries tossed in a homemade dressing
-
Cheesy "Mac" Pasta
Cheesy and extremely tasty, a hit with both adults and kids
-
Coleslaw
Shredded cabbage with apples and green onions, tossed in a poppy seed dressing
-
Corn Salad
Niblet corn, peppers, onion and a creamy dressing with a crispy secret ingredient
-
Fresh Fruit Salad
Pineapple pieces, mango, grapes and more
-
Marinated Vegetable Salad
Broccoli, cauliflower, carrots and onions with Italian dressing
-
Oriental Noodle Salad
Cabbage with sprouts, onion, mushrooms, crispy noodles and dressing
-
Pasta
Spiral rotini tossed on a sun dried tomato dressing
-
Pea
Green peas and red peppers in a roasted garlic and pepper dressing
-
Potato Salad
Red potatoes, eggs, celery and a creamy dressing
-
Choice of Hot Vegetable
-
Baby Carrots and Dill
-
Fresh Niblet Corn
-
Assorted Dinner Buns
-
-
Choice of Dessert 3.00 Each
-
Assorted Squares
Brownie, Carrot Cake, Nanaimo Bar, Butter Tart Bar and Berry Crumble
-
Celebration Cake
Chocolate, Vanilla or Marble
-
Cookies - Homestyle Fresh Baked
Double Chocolate, Chocolate Chip and Oatmeal Raisin
-
Cupcakes
Chocolate and Vanilla with buttercream icing
-
Saskatoon Berry or Apple Pie
Homemade and freshly baked, topped with whipped cream
-
Choice of Beverage
-
Canned Pop & Bottled Water
Assorted popular brands
-
Choose either Lemonade, Iced Tea or Fruit Punch
Self serve station with clear cups
-
Coffee
Self serve station with sugar, sugar twin, cream, flavored creamers, stir sticks, insulated coffee cups and lids
-
Small Group Menu (25 to 49 Guests)
Posted on April 1, 2015 ·
x